Gyuto knife with 210 mm long blade, manufactured in Seki by one of the city's most reputable makers. The full name of this impressive  knife series is "Hayabusa AS Migaki".

Weight: 142 grams
Blade length heel to tip: 212 mm
Blade height: 45 mm
Thickness: 2 mm
Core steel: Aogami Super (63-64 HRC)
Cladding: Stainless steel
Handle: Octagonal shape in lacquered bubinga.

This is a true 'laser' with a core of Aogami Super carbon steel, surrounded by stainless steel cladding. The blades are very thin and come extremely sharp. Thanks to the thin blades, the knife cuts very well, and the hard steel ensures that the knife retains its sharpness for a long time. However, the delicate blades should be treated with care as they can easily be damaged when cutting through hard objects.

This is a very beautiful and high-performance knife that a true knife enthusiast will love!